How Organic Can Save the Planet

Purchasing organic agriculture is key to helping consumers live more sustainable lives; yet in a sea of conflicting information, meaningless labels and ever decreasing consumer attention, can make communication of organic challenging. Join us to learn about the latest research on how organic agriculture is helping both people and the planet and hear compelling case studies from industry leaders who have communicated these benefits in compelling and impactful ways.


Jyoti Stephens, VP Mission and Strategy Nature’s Path Foods

Krista Kinder, VP of Marketing at The Organically Grown Company

Paul Lightfoot, General Manager of Patagonia Provisions

Brise Tencer, Executive Director of Organic Farming Research Foundation

Errol Schweizer, 25 + year award winning veteran of food systems and prior VP of Grocery at Whole Foods

Presented by

Date & Time
Thursday March 14th, 2024 1:30pm PDT
End Date & Time
Thursday March 14th, 2024 2:30pm PDT
Marriott, Platinum Ballroom 3-4